Godenya Hong Kong. Culinary is the modern form of art. Art is what you don’t have to but decide to push one step forward because your heart tells you to. Great restauranteurs are curators and great restaurant concepts should have strong expression through the dining experience and flavour combination otherwise they will not stand out. You can feel the philosophy & statement behind from the architecture, the interior, the material, the utensils, the touch of details, the menu presentation and the food and wine( in this case, sake) itself. Godenya curates a one-of-a-kind experience & found a place it well deserved to be at. Truly stunning. http://t.cn/A6N2xB2Y