Bangkok｜Samrub Samrub Thai ㈡

曼谷#米其林# 一星/亚洲最佳餐厅No.29
传统泰菜 私厨呈现
接上条👉🏻http://t.cn/A6H5lsDT

stir fried relish with skipjack tuna and cuttlefish, with coconut crumble and garcinia, served with local vegetable in coconut cream
辣炒鲣鱼和鱿鱼 全场最辣🥵
椰子和藤黄果做成酱 炒得均匀浓郁
撒上炸蒜、洋葱 增添脆感 吃起来更香！
太下饭了！
配了盘清甜的椰奶蔬菜：藕尖、臭豆竟然超甜！

grilled marinated pork jowl with turmeric
姜黄烤猪颈肉 食材不错

fisherman soup of grey pomfret
银鲳鱼汤
鱼肉雪白鲜滑
香茅草的味道很突出
蒜特别香 超嫩

southern curry of tiger prawn with soursop and vietnamese mint🌟
泰南绿咖喱虎虾
里面还有满满的虾膏
红毛榴莲和越南薄荷调味 浓而不腻

braised oxtail and cheek in five-spiced soup
with coconut cream🌟
炖牛尾和牛脸肉
五香汤汁融入椰奶 南方人会很爱的甜口 减肥而且酱汁特别稠厚
肉炖得柔嫩入味 很家常

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转场是香蕉烧酒
闻着就很香甜

DESSERT
fermented rice cupcake with caramelized green papaya
cassava pudding with young coconut meat
served with mini mango sorbet
发酵脆米饼 中间酸甜口的焦糖青木瓜
木薯布丁 裹上椰蓉
青芒果雪芭 跟第一道芒果沙拉形成首尾呼应

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缺点也是有的：全程不换餐具……以及对社恐很不友好

#曼谷美食#｜#吃喝资讯#｜@a7CLUB http://t.cn/RU1ypQe