科先生在墨西哥
25-01-28 02:06

玛雅人的农村生活
这是玛雅人的传统烹饪方法。房前的地里挖个土坑,放上木材再堆上石块,燃烧后木材崩塌石头掉进坑里,热坑就准备好了。香蕉叶包裹的玉米面团和棉豆(玛雅语ibes)放入坑里,用树叶、塑料薄膜和土壤掩盖好,等待1.5小时,就完成了。
This is a traditional Mayan cooking method. A pit is dug in the ground in front of the house, where wood is placed and covered with stones. Once the wood burns down and the stones fall into the pit, the hot pit is ready. Corn dough and lima beans (local maya language ibes) wrapped in banana leaves are placed inside the pit, which is then covered with leaves, plastic film, and soil. After 1.5 hours of cooking, the food is ready.
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