【千年火塘烤茶香：布朗族的“一叶成茗”之路】在云南景迈山1400米的云端之上，300多万株千年古茶树在原始森林中自然生长，茶、林、村庄已相依相守近2000年。这里的布朗族世代守护着这片古茶林，更将“烤茶”这一非遗技艺融入血脉——从茶树下的祈愿，到火塘边的手工炙烤，每一片茶叶都承载着“万物有灵”的古老智慧，在火与热的淬炼中，完成从山野灵气到杯中醇香的蜕变。At 1,400 meters above sea level on Yunnan's Jingmai Mountain, over 3 million ancient tea trees thrive in primeval forests. For nearly 2,000 years, forests and villages have grown side by side. The Blang people, guardians of these ancient tea forests, have developed a culture centered around "roasted tea." Passed down through generations, this practice involves hand-roasting the leaves in a fire pit and sipping the brew in the shadow of the forest. More than a method of tea preparation, it is a ritual that preserves the spirit of the tea trees and, in turn, sustains an entire culture. http://t.cn/A6sW2AwH